Menu
Shopping cart
This is the Header Notice module, use it for promotional or other important messages.
×

Pasta de cría Versele Laga Classic mórbida 10 kg

Pasta de cría Versele Laga Classic mórbida 10 kg Morbid breeding stock

Pasta de cría Versele Laga Classic mórbida 10 kg
35.95€
Pasta de cría Versele Laga Classic mórbida 10 kg
  • Availability: In Stock
  • Brands Versele Laga
  • Product Code: 3674
  • Reward Points: 6
35.95€
Pide por teléfono
95 513 24 03
Horario de Lunes a Viernes de 07:00 a 15:00


Entrega gratuita para pedidos superiores de 50€ (España Peninsular)

Elije tu forma de pagar
                      

The Classic Eggfood Moist egg paste has a basic composition, designed for all types of birds. Egg paste is an ideal food supplement during the breeding season.


Classic Eggfood Moist is the best egg paste for poultry from Versele Laga


This egg paste is ready to use and administer to birds and is made entirely with products of natural origin, preventing birds from suffering any type of intolerance by providing them with all the nutrients, vitamins and minerals they need when older, in addition, it can be use during the rest of the year as a contribution of extra nutrients.


INDICATIONS

Classic Eggfood Moist Egg Pasta.


ADVANTAGES

Great contribution of nutrients.

Ingredients of natural origin.

Formula suitable for all types of birds.

Packaging designed for large consumers.


HOW TO USE

It can be supplied pure for several days, but if it is mixed with seeds, fruits and/or vegetables, it must be renewed daily.


Breeding and moulting period Outside this period

Administer freely Three times a week


ANALYTICAL COMPOSITION

Crude protein 16%

Crude oils and fats 15.5%

Gross fiber 1.5%

Raw ash 4.5%.


COMPOSITION

Eggs and egg derivatives (min. 30%), bakery products, derivatives of vegetable origin, seeds, sugars, oils and fats, minerals.


10kg

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book.